Hangover Cure: Crispy Peking Duck Fries with homemade hoisin deep fried tofu stuffed zucchini flowers, chilli chicken bao, tsingtao beer battered hoki bao and peking duck bao from our friends at Bao Stop in Sydney

Hangover Cure: Crispy Peking Duck Fries with homemade hoisin deep fried tofu stuffed zucchini flowers, chilli chicken bao, tsingtao beer battered hoki bao and peking duck bao from our friends at Bao Stop in Sydney | msbrulee.com

added 9 years ago